Vermouth was first produced in 1786 in Torino, its name coming from the main ingredient wormwood, or wermut as the Germans would say. Mauro’s base wine consists of Cortese and Moscato from local producers, the former offering brightness and acidity, the latter aromatics. These wines are blended with a mixture of raw alcohol, wormwood, citrus skin and herbs like thyme, marjoram, basil and oregano. In the hands of Mauro, we get an unusually detailed, delicate white Vermouth, the best we have tried.
Our Express Delivery Service offers 1-2 working day shipping on all nationwide orders.
Whilst we will always try our best to get your wine to you in the above timeframe, please be aware that occasionally it can take a little longer.
Adding product to your cart